Morning Menu

Fresh brunch plates crafted with Sunshine

From locally sourced sourdough and farm-fresh eggs to our signature house-roasted coffee, enjoy a bright start to your weekend.

Avocado Sourdough

$14

Classic Avocado Toast

Smashed avocado, chili flakes, radish, micro-greens, and lemon zest on toasted sourdough.

Local FavoriteVG
Sunrise Kitchen

Ricotta e Miele

$13

Whipped Ricotta Toast

Creamy ricotta, seasonal berries, wildflower honey, and crushed pistachios on sourdough.

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Sunrise Kitchen

Salmone Affumicato

$16

Smoked Salmon Toast

Cold-smoked salmon, capers, pickled red onion, and dill cream cheese on rye.

Sunrise Kitchen

Funghi Saltati

$15

Wild Mushroom Toast

Sautéed forest mushrooms, garlic, thyme, and balsamic glaze on toasted sourdough.

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Sunrise Kitchen

Fresh Brews

Locally roasted beans ground fresh for every single cup.

Dietary Needs

Vegan and gluten-free options available for every category.

Contact Us
Menu AccessPDF FILE • 1.8 MB
Sat–Sun: 8am–3pm

Plan Your Brunch

View our seasonal weekend menu.

Planning a group outing? Download our current brunch menu to explore our locally sourced dishes and specialty morning drinks.

Blackboard Surprises

We feature daily kitchen surprises and fresh market finds on our cafe blackboard, updated every Saturday morning.

Seasonal Brunch Plates
Local Roast Coffees
Dietary Options Key
Weekend Pastry List

Sunrise Brunch PDF

Current Season • Print Ready

Walk-in policy • No reservations

A bright neighborhood brunch spot serving seasonal dishes and fresh coffee in a sun-drenched, welcoming space.

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Weekend Hours

Saturday

8:00 AM – 3:00 PM

Sunday

8:00 AM – 3:00 PM

Location
456 Morning Ave, Sunnyvale
(555) 987-6543
hello@sunrise.com

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